Rum Punch

Ingredients

• 1 ozLime Juice
  Freshly squeezed
• 3 dashesAngostura Bitters
  Classic punch seasoning
• 2 ozAged Rum
  A flavorful aged rum carries the punch
• 3/4 ozDemerara Syrup
  2:1 demerara sugar to water

Instructions

1. Add rum, lime juice, demerara syrup, and bitters to a shaker with ice
2. Shake hard until well chilled
3. Strain over fresh ice in a rocks glass
4. Garnish with freshly grated nutmeg and a lime wheel