Painted illustration of a bottle of Dr. Adam Elmegirab's Boker's Bitters

Aromatic warm baking spice

Boker's Bitters by Dr. Adam Elmegirab's

Historical recreation of the 19th-century aromatic bitters used in Jerry Thomas-era cocktails

Historical Context

A recreation of the famous Boker's Bitters that were a staple of 19th-century American bars. Originally produced by John G. Boker & Co., the formula was lost during Prohibition. Adam Elmegirab reconstructed the formula in Aberdeen in 2009 from surviving samples, period medical guides and court records, and the label still carries his portrait.

What Does Dr. Adam Elmegirab's Boker's Bitters Taste Like?

Cardamom leads, followed by a firm gentian bitterness and bitter orange, closing on cinnamon. Complex and dry, with an old-fashioned intensity that suits spirit-forward stirred drinks.

Recipes with Dr. Adam Elmegirab's Boker's Bitters

Use Dr. Adam Elmegirab's Boker's Bitters as a Substitute

In place of The Bitter Truth Aromatic Bitters
In place of Fee Brothers Old Fashion Aromatic Bitters
In place of Strongwater Aromatic Bitters

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