Bicicletta

Ingredients

• 1 Lemon Wheel
  Cut thin and dropped into the glass
• 4 ozLager
  Crisp Italian lager or pilsner, very cold
• 1 ozSoda Water
  A short splash to lift the carbonation
• 2 ozCampari
  Chilled, poured over ice first

Instructions

1. Fill a chilled wine glass or tumbler with ice

   Glass pre-chilled in the freezer is ideal

2. Pour 2 oz Campari over the ice
3. Top slowly with 4 oz cold lager, tilting the glass to preserve the head

   Both Campari and beer should be very cold

4. Add a short splash (about 1 oz) of soda water to lift the carbonation
5. Stir once from the bottom with a barspoon to integrate without killing the foam
6. Drop a thin lemon wheel into the glass and serve