Avèze

Auvergne gentian aperitif, earthy and dry

commercial liqueur 16.0% ABV 700ml aperitif

Historical Context

Gentian aperitif from the Auvergne, produced since 1929

Tasting Notes

Gentian root, earthy, mountain herbs, dry bitterness

Flavor Evolution

Nose

(aroma)
Gentian Root 8/10

Palate

(taste)
Alpine Herbs 5/10

Finish

(aftertaste)
Citrus Zest 4/10

Tasting Technique

Allow 30-60 seconds between each stage to experience the flavor evolution.

Aroma Assessment

Nosing reveals the aromatic complexity. For liqueurs, take time to appreciate the bouquet - it's more developed than concentrated bitters.

Palate Evaluation

Sip and let the liqueur coat your palate. Notice the balance of bitter, sweet, and herbal notes that define the style.

Finish Analysis

After swallowing, pay attention to the lingering flavors. The finish reveals the most complex and lasting impressions.