Balanced & Complex bittersweet, herbal amaro
Avèze
Auvergne gentian aperitif, earthy and dry
Historical Context
Gentian aperitif from the Auvergne, produced since 1929
What Does Avèze Taste Like?
Gentian root at the front, earthy and rooty, with mountain herbs through the middle. It finishes dry and citric, bitter without much sweetness to balance it.
Recipes with Avèze
Use Avèze as a Substitute
- In place of Leopold Bros Three Pins
- In place of Salers Gentiane
- In place of Braulio
- In place of Angeleno Amaro
Related Liqueurs
Bottles that share a flavor profile