Xocolatl Mole Bitters

Chocolate and chili bitters inspired by Mexican mole

artisanal bitters 44.0% ABV 147ml

Historical Context

Inspired by traditional Mexican mole sauces

Tasting Notes

Chocolate, chili, mole spices, complex heat

Flavor Evolution

Nose

(aroma)
Cardamom Pods 6/10

Palate

(taste)
Cocoa Nibs 8/10

Finish

(aftertaste)
Cocoa Nibs 7/10

Tasting Technique

Allow 30-60 seconds between each stage to experience the flavor evolution.

Aroma Assessment

Before tasting, smell the bitters directly from the bottle or on a spoon. The nose reveals the most volatile compounds and gives you the first impression of the flavor profile.

Palate Evaluation

Take a small sip and let it coat your tongue. The palate shows the immediate flavor impact and primary taste characteristics.

Finish Analysis

After swallowing, pay attention to the lingering flavors. The finish reveals the most complex and lasting impressions.

Guides

Chocolate Bitters GuideHow Cocktail Bitters Are Made