Balanced & Complex bittersweet, herbal amaro
Ramazzotti
Milanese amaro with sweet orange and anise, a classic dark bittersweet
Historical Context
Created by Ausano Ramazzotti in Milan in 1815
What Does Ramazzotti Taste Like?
Sweet and approachable, led by orange and star anise over a soft, cola-like bitterness. Medium-bodied and rounded, an easy introduction to the amaro style.
Recipes with Ramazzotti
Use Ramazzotti as a Substitute
- In place of China Martini
- In place of Bigallet China-China
- In place of Agrosan Amaro dell'Etna
- In place of Amaro Lucano
FAQ
What is Ramazzotti made of?
Amaro Ramazzotti is made from 33 herbs and roots, with bitter orange and star anise leading a sweet, approachable profile. It bottles at 30% ABV. Ausano Ramazzotti created it in Milan in 1815, making it one of the oldest commercial amari.
Related Liqueurs
Bottles that share a flavor profile