German Digestive Masters
easy German herbal tradition
Curated by Bitters Guide
Three drinks on German bottles: kirsch and chocolate bitters in a Black Forest Old Fashioned, Obstler apple brandy in the Heidelberg Sour, and Jägermeister in a ginger-beer mule.
Collection Recipes (3 recipes)
Black Forest Old Fashioned
Whiskey old fashioned with kirsch, chocolate and cherry bitters
Curator Notes
German-inspired old fashioned with Black Forest cherry notes
Heidelberg Sour
German apple brandy sour with herbal bitters
Curator Notes
Precision German technique meets American sour tradition
Jäger Mule
German herbal mule with ginger beer
Curator Notes
Modern interpretation of German herbal liqueur tradition