Light & Refreshing light, citrusy aperitivo
Inferno Bitter by St. Agrestis
Brooklyn red bitter aperitivo, an American answer to Campari
Historical Context
St. Agrestis makes Inferno Bitter in Brooklyn as an American answer to the Italian red aperitivo, blending three separate macerations for the bitter, floral, and citrus elements from organic botanicals with no artificial coloring. It took a gold medal at the 2022 San Francisco World Spirits Competition.
What Does St. Agrestis Inferno Bitter Taste Like?
Bitter orange over gentian and rhubarb, with a floral lift through the middle and a dry, clean bitterness that holds its shape against gin and vermouth.
Use St. Agrestis Inferno Bitter as a Substitute
- In place of Tempus Fugit Gran Classico Bitter
- In place of Nobeltje
- In place of Amaro Angeleno
- In place of Aperol
Related Liqueurs
Bottles that share a flavor profile