Ingredients
- 2 dashes (1.2 ml) Angostura Bitters bittersClassic aromatic bitters
- 1 oz (29.6 ml) Sweet Vermouth modifierItalian sweet vermouth
- 2 oz (59.1 ml) Rye Whiskey spiritAmerican rye whiskey
Instructions
- Add 2 oz rye whiskey, 1 oz sweet vermouth, and 2 dashes Angostura bitters to mixing glass
- Fill mixing glass with ice and stir until well chilled Stir until properly diluted
- Strain into chilled coupe glass Pre-chill glass
- Garnish with maraschino cherry
Similar Bitters to try
- Aztec Chocolate Bitters (Fee Brothers) - Cocoa Nibs
- Chocolate Bitters (Woodford Reserve) - Cocoa Nibs
- Elemakule Tiki Bitters (Bittermens) - Cocoa Nibs
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