Ingredients
- 1/2 oz (14.8 ml) Bols Oranjebitter modifierTraditional Dutch orange bitter
- 2 oz (59.1 ml) Genever spiritTraditional Dutch gin
- 1/4 oz (7.4 ml) Simple Syrup sweetenerRich simple syrup
Instructions
- Add 2 oz genever, 1/2 oz Bols Oranjebitter, and 1/4 oz simple syrup to mixing glass
- Fill with ice and stir until well chilled
- Strain over large ice cube in old fashioned glass
- Express orange peel oils and garnish
Discover
Featured Bitters
Explore the bitters that define this recipe
Same Category
More regional cocktails to explore
Jäger Mule
German herbal mule with ginger beer
Pimm's Cup
Traditional British summer cocktail
Suze Spritz
French gentian aperitif spritz
Texel Warmer
Comforting hot chocolate spiked with Texels Juttertje herbal liqueur
Black Forest Old Fashioned
Whiskey old fashioned with kirsch, chocolate and cherry bitters
Heidelberg Sour
German apple brandy sour with herbal bitters
Similar Difficulty
Recipes at the same skill level
Autumn Leaves
Rye whiskey with apple brandy and bitters
Aviation
Gin cocktail with crème de violette and maraschino
Black Forest Old Fashioned
Whiskey old fashioned with kirsch, chocolate and cherry bitters
Bloody Mary
Savory vodka cocktail with tomato and celery bitters
Boulevardier
Whiskey-based Negroni variation with bitters complexity
Chocolate Manhattan
Manhattan with Fee Brothers Chocolate Bitters
Featured In Collections
Curated collections featuring this recipe
Dutch Maritime Heritage
Netherlands maritime traditionExplore the rich maritime drinking culture of the Netherlands with traditional genevers and authentic Dutch orange bitters. These recipes celebrate centuries of trade route influences and coastal brewing traditions.
Classic Dutch genever with traditional Oranjebitter showcase